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Monthly Archives: March 2017

03/03/2017

A few notes re: Papalexandratou, Zoi et al., Spontaneous organic cocoa bean box fermentations in Brazil

This article about cacao fermentation in Brazil presents some very interesting and useful data concerning microbial succession, as well as…
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Another Blog Post by Óscar here
08/22/2016
Reprehenderit in voluptate
09/28/2015

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